Ingredients: Bèchamel (water, butter (MILK), WHEAT flour, sunflower oil, salt, broth (CELERY), aromas), EGG pasta (durum WHEAT semolina, 25% EGG), mixed mushrooms in variable proportion 23%( champignon, Boletus luteus, Pleurotus ostreatus, Pholiota nameko, Lentinus, edodes, Boletus edulis and related group, Boletus badius), powder cheese (MILK), extra virgin olive oil, salt, aromatic herbs, spices, aromas. Allergens: contains Gluten.
Produced in a factory that uses: fish, soy, gluten, milk, sulfites, eggs,
celery and nuts
ADDITIONAL INFORMATION
Weight | 0.350 kg |
---|---|
Dimensions | 4.5 × 13 × 17.3 cm |
Stand Up |
35″L x 24″W x 37-45″H(front to back wheel) |
Folded (w/o wheels) |
32.5″L x 18.5″W x 16.5″H |
Folded (w/ wheels) |
32.5″L x 24″W x 18.5″H |
Door Pass Through |
24 |
Frame |
Aluminum |
Weight (w/o wheels) |
20 LBS |
Weight Capacity |
60 LBS |
Width |
24″ |
Handle height (ground to handle) |
37-45″ |
Wheels |
12″ air / wide track slick tread |
Seat back height |
21.5″ |
Head room (inside canopy) |
25″ |